Easy weeknight dinner alert! Shredded rotisserie chicken, with an amped up BBQ sauce, topped with caramelized onions and peppers.
This is my take on a Nashville Hot Chicken; oven fried. That’s right. I’ve made oven fried chicken for years, so I decided to jazz it up with this hot spiced glaze, and turn it into a sandwich. This glazed chicken is tender and juicy, with a hint of crunch from the cornmeal exterior. Serve …
These pulled pork sandwiches were a hit with my family! I jazzed up a classic barbecue sauce, and used my famous Spicy Southern Slaw as well.
Looking for a way to jazz up your summer sandwiches? Try this spicy slaw. It won’t let you down!
Looking for an easy, weeknight meal? These sliders are for you! Stacked with ham, Swiss cheese, dill pickles, and Dijon sauce, all on a Hawaiian roll and brushed with delicious herbed butter. This is a crowd pleaser for sure!
Looking for a delicious dinner, with little prep? These shrimp po’ boys are for you! My take on a New Orleans classic. My unique spice mix and remoulade sauce make this po’ boy one you won’t forget!
These meatball sandwiches are easy to throw together, and they’re oh so delicious! The buns get toasted on the outside, the cheese melts just right, and the marina sauce…… Mmmm. You’ll love these!