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Pasta with Lemony Corn and Tarragon

Oh the flavors of summer. Delicate, sweet corn; fresh squeezed lemon juice; and fragrant Tarragon; come together in this light pasta dish, with garlic, shallots, and white wine. Quick and easy, yet full of flavor. We like some red pepper flakes mixed in, for a subtle heat. So visit your farmer’s market and make tonight’s …


Pasta Arrabiata

Want a quick, no fuss dinner? Let me introduce you to this! Pasta Arrabiata means “angry pasta” in Italian. This sauce is a spicy sauce (hence, “angry,”), with onion, garlic, tomatoes, and red pepper flakes. Balanced with red wine, fresh herbs, and seasonings; served with parmesan cheese. You’ll want a second date with this one, …