Believing in family dinners since 1991
This humble dessert utilizes pantry staples to make a comforting treat! My husband absolutely loves this recipe; which is quite a compliment, since he lived in Great Britain and consumed Bread Pudding on a regular basis for years! Bread, soaked in a creamy custard mix, and tossed with whiskey soaked golden raisins. Baked and served warm …
Macarons are truly a form of art, and it has taken me years to get a good batch of macarons. Don’t be hard on yourself if a batch doesn’t turn out! Keep at it, and try again. 🙂 This particular batch was fun to make! I gave the classic pink and white animal cookies new …
These brownies are super fudgy, and the sugared topping is taken to the next level with a peanut butter drizzle. Perfect for your chocolate cravings!
“Happy pie” is a tradition that started years ago in our family. We call it “happy pie” because it’s served on someone’s birthday! This coconut cream pie was recently chosen by one of my daughters for her birthday celebration, and I was so thrilled with how much everyone enjoyed this recipe! The entire happy pie …
Tender buns, full of orangey goodness, and unapologetically ooey, gooey. Topped with an orange cream cheese frosting, because #duh. Warning…these disappear fast!
This is a classic, creamy cheesecake with a twist. The added goodness of Amaretto! From the buttery crust, to the decadent amaretto filling; this is sure to become a holiday favorite!
Super soft cookies with the flavor of hot chocolate! I use Stephens hot chocolate, and it delivers on flavor. So pour yourself a glass of milk and let the dunking begin!
Hands down, the BEST sugar cookie recipe ever! You won’t be disappointed. Fairly easy, but exceptionally delicious. The perfect cookie recipe for decorating!
Commonly referred to as Christmas Crack, at our house. This toffee is buttery, salty, and sweet. Pretzels and peanuts combine for the bottom layer; then a rich toffee layer, and finally – topped with semi- sweet chocolate. OMG! You have to try these!
Sweet gingerbread cupcakes; full of holiday flavors, with a hint of spice that ginger provides. Top them with a tart lemon buttercream, that cuts through the sweetness of the cupcake. A quick and easy dessert that you’ll make over and over!